The Masters: November Edition
It’s the tradition unlike any other. And with the Masters in November instead of April it really is unlike any other. I’ve ordered my Riesling (a warm streak in New York is bringing that Spring feeling).
Read MoreIt’s the tradition unlike any other. And with the Masters in November instead of April it really is unlike any other. I’ve ordered my Riesling (a warm streak in New York is bringing that Spring feeling).
Read MoreWell, the Masters was supposed to start today. It’s been moved to November, which is strange, since the Masters signifies the beginning of spring, days getting longer and the opening of Riesling season. Now it will be in the fall, when the days get shorter and you start to think about whisky by the fire. In the scheme of what’s going on right now it’s low on the list of what’s important, but I think a lot of us are missing diversions and rituals we grew to love.
Read More